Add the ground beef (no oil needed) and brown for 2-3 minutes. Beef Stuffed Shells Nutrition Facts. Coat the bottom of a large baking dish or two 2-quart dishes with about 1/3 of the marinara sauce. What Goes Into This Recipe. Brown meat in oil in frying pan; drain. You can find more delicious recipes and cooking tutorial videos on Youtube and Facebook. Grab one of these recipes and delight your family tonight. Prep: 25 mins Fill the cooked shells with 1 tbsp of meat sauce and 1 tbsp of the ricotta filling. Place filled shells in prepared baking dish; cover with remaining sauce. Sprinkle the remaining Parmesan cheese … Continue until you use up all of … 6 Top shells with remaining sauce. In a large bowl, combine the ricotta cheese, parsley, granulated garlic, egg, parmesan cheese, mozzarella cheese, salt, and pepper. Loaded with flavor, Ground Beef Stuffed Shells are one beloved dinner dish the family looks forward to every time. Cover and bake at 350F for 30 minutes. My favorite part of these stuffed shells is definitely the spinach-ricotta filling. I think I’ve mentioned before about my love of cheese. Customize this recipe with your choice of meat for your own twist on this easy recipe. Click to share on Twitter (Opens in new window), Click to share on Facebook (Opens in new window). Because food is just more enjoyable when it’s stuffed into other food. Apr 11, 2019 - Explore Diana Arthur's board "Stuffed shells with meat" on Pinterest. Basic meat filled stuffed shells recipe taken from the side of the box of shells and adapted for OAMC. 8. The pasta should be cool enough to hold at this point. Bake at 350 degrees F. for 45 minutes. Serve with warmed extra sauce if desired. Thaw, cover with spaghetti sauce and recover with foil. Bring the water to a boil and add your pasta (shells or manicotti.) Stuff the shells with a cheese-spinach mixture, cover with spaghetti sauce and cheese, and bake until bubbly. Spoon the cheese mixture into the shells … Allow to stand 2 minutes. I can’t remember the last time I made stuffed shells. Remove the foil and return the shells to the oven for another 15 minutes. Place filled shells in prepared baking dish; cover with remaining sauce. Add the onions and cook, stirring occasionally, until very soft, 8 to 10 minutes. These cheesy stuffed shells are filled with a delicious slow-cooked, homemade meat sauce. Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. Ingredients: 5 (cheese.. garlic.. meat.. sauce.. shells) Place in foil lined pan in single layer. STUFFED SHELL FILLING. Boil shells and drain water. Place in foil lined pan in single layer. Spread 1/3 of spaghetti sauce in the bottom of a 15 x 10 inch pan. Cover with foil, freeze. Homemade marinara sauce adds so much more flavor to the dish than store-bought sauce. See more ideas about stuffed shells, stuffed shells recipe, stuffed pasta shells. Brown meat; drain. flavorful filling of finely chopped yellow onion, seasoned ground beef, Ricotta, shredded Mozzarella, and grated Parmesan cheese. This meat filled jumbo shells recipe takes a little bit of prep time, but it is oh so worth it! Preheat the oven to 350 degrees. Large Pasta Shells8 oz. Arrange filled manicotti in dish. To prepare:. Here’s a stuffed shells recipe with meat! 1/2 lbs. In large bowl, stir together meat, eggs, bread crumbs, mozzarella cheese (if desired), onion, oregano, salt and pepper. All Rights Reserved. 2 Tbsps vegetable oil. Sprinkle with additional Parmesan cheese, if desired. 5 Spread 1 cup spaghetti sauce in 13x9-inch baking dish. Mix and stuff... stuffed shells. Which is kind of the same concept. Baked Stuffed Shells. Fill each shell with the cheese mixture and then turn upside down and place it into the pan. 1 Tbsp parsley, finely chopped. After the sauce has cooked and reduced for a while, place a six quart boiler on the stove and fill with four quarts of salted water. Place the shells meat side up into the prepared pan, side by side to fill the pan. 6. 2/3 cup milk. Always topped with homemade tomato sauce. Add a splash of olive oil. Pour remaining marinara sauce over shells. I try to add a little healthy to it by adding in some spinach! The shells in our recipe are loaded with Italian sausage and ground beef. Spoon about 1/4 cup cheese stuffing mixture into each shell and place in baking dish in a single layer. Arrange filled shells in 13x9-in baking dish; … 5. Spray a piece of foil large enough to cover the baking dish with cooking spray, then cover the baking dish and place in the oven for 30 minutes. Cook the ground beef and sausage over medium heat until well browned. Stir in the cottage cheese, 3/4 of the mozzarella cheese, Parmesan cheese, parsley, salt, and pepper. Fill each shell with about 2 tbsp meat mixture. Add 2 cans(28 oz each) crushed tomatoes, 1 6oz can tomato paste, 2 teaspoons sugar, 2 teaspoons dried basil, 1&1/2 teaspoon salt, 1 teaspoon dried oregano and 1/4 teaspoon pepper. In a large bowl, combine eggs, ricotta cheese, 2-1/2 cups of mozzarella, 1/2 cup Parmesan cheese, Romano cheese, basil, pepper and prepared sausage. 2 Cook Jumbo Shells for 15 minutes; drain well, cover and set aside. Add the onions to the skillet and cook until translucent. Cheese has the ability to take a dish from good to great in a flat second. Soups, such as this, Vegetable Salad with Homemade Italian Dressing, Beef and cheese stuffed shells, Stuffed Pasta Shells. 1 1/2 cups bread crumbs. Preheat oven to 350 degrees; Spray a 9 x 13 inch baking pan with vegetable oil; Spread about 1 cup of the meat sauce on the bottom of the pan. Today’s the last day of January and I am ready for a new month. Pasta shells are a fun option on pasta night, and a clever way to sneak in those good-for-you veggies in case you have an eagle-eyed eater. Bake, uncovered, until bubbly, about 20 minutes. The shells should fit into the dish (es) in one layer. Learn how to make these shells with these step-by-step instructions. Italian stuffed shells filled with meat are my solution for the picky eaters in my life that don’t like ricotta cheese shells. 1 each egg, beaten. … Posted In: Main EntreesFebruary 24, 2014 — Updated July 21, 2020 — by Julie — Leave a Comment. 40.6 g How to Make Meat Filled Jumbo Shells: Preheat oven … Recipe Ingredient Notes. The Stuffed Shells with Meat recipe was originally posted in Mom's Authentic Assyrian Recipes, however, it's been updated for this post. Meat lovers rejoice! What else to serve with stuffed shells? This year started out with a lot of sickness in my house from strep throat to influenza getting passed around, it hasn’t been pretty. #dinnerrecipeswithgroundbeef #stuffedshellswithgroundbeefHey y'all! Boil shells using directions on box. In large bowl, stir together meat, eggs, bread crumbs, mozzarella cheese (if desired), onion, oregano, salt and pepper. I’m used to stuffed shell recipes only using a cheese mixture to fill the pasta. Creamy, savory, a little bit sweet thanks to the ricotta, and the addition of … It's warm, filling, cheesy and very comforting. After the sauce has cooked for a half hour or so, add the browned meat and stir it all up. Mix together all ingredients in large bowl. Find the best pasta and noodle recipes for any occasion with Mueller's Pasta. Stuffed Shells with Meat. Subscribe for the latest recipes straight to your inbox! Pour the Best Basic Red Sauce or pasta sauce over the filled shells and top with the remaining 1 cup of mozzarella cheese. Cook shells according to package directions. 2 cups shredded mozzarella cheese. Spoon about one T … Since the meat is not browned beforehand, be sure you choose a lean ground beef so you don’t have extra fat. Baked spaghetti, lasagna, cannelloni, baked ziti, manicotti and of course these large pasta shells stuffed with different combinations of meat, cheese, and sausage. Stuffed Shells with Ground Beef is always something that is a crowd pleaser in our home! Pour remaining sauce over shells. 1 1/2 lbs ground beef. Add 1 pound ground beef, 1 cup chopped onion, 3 cloves garlic, minced, and 1/2 cup chopped parsley. Top with mozzarella, oil, and oregano. Spoon about 1/4 cup cheese stuffing mixture into each shell and place in baking dish in a single layer. Add about 2-3 tablespoons of the meat mixture to the shells. So, I decided that a similar meat sauce is exactly what those cheesy stuffed shells needed to take them to the next level. Boil shells using directions on... 1/3 cup of sauce and cheese. I could eat pasta forever. After the sauce has cooked for a half hour or so, add the browned meat and stir it all up. Our pasta dishes are easy to make, use simple ingredients, and taste delicious. And I highly encourage you to find sweet Italian sausage. I use homemade sauce in my recipes a lot, my Creamy Spicy Shrimp Spaghetti, and Rigatoni al Forno being two of them. Add the red pepper flakes, oregano, crushed tomatoes, sugar, water, salt, and pepper. 4. Divide into 24 equal portions (should be about the size of a … In medium bowl beat eggs lightly; stir in Ricotta, Mozzarella, 3/4 C Parmesan, parsley, basil, and salt. Stuff each shell with approximately 1 tablespoon of filling and arrange in the prepared baking dish. I use homemade sauce in my, Stuffed Shells are a delicious and classic Italian dish that is paired well with popular Italian side dishes. Did you enjoy these stuffed shells? Sprinkle any remaining meat mixture over shells. Place a tablespoon of the meat sauce and a tablespoon of the cheese mixture in each shell. Using the mitts or pot holders, remove from the oven and let rest for 5 minutes before serving. Don’t forget that a light salad like this Tomato Avocado Salad, Paneer Salad, or Vegetable Salad with Homemade Italian Dressing is always a hit with Italian food. , 1-1/2 cups Italian cheese blend, Parmesan cheese, pesto, egg Required fields are marked *. Beat the eggs in a mixing bowl. Top off the entire dish with even more cheese, and you have a winning meal. Fill each shell with about 2 tbsp meat mixture. In a large bowl combine bread and milk. Keep cooking at a low simmer. See more ideas about Stuffed shells, Stuffed shells with meat, Stuffed pasta shells. Reduce the heat to low and cook for 1 hour or until the beef and sausage are fork tender. Bake at 350 degrees for 45 minutes to 1 hour. Log In Sign Up. Sprinkle any remaining meat mixture over shells. Cook Jumbo Shells for 15 minutes. Top the shells with the remaining sauce and sprinkle some parmesan cheese on top. Adam is a huge meat lover so I can’t have a meal without some meat! Bake the meat-stuffed shells for 30 minutes. Cook shells according to package directions. Sprinkle with remaining Parmesan. Add a splash of olive oil. Remove the beef and sausage from the skillet and set aside. Stuffed shells make a perfect choice for your next dinner. Ricotta Stuffed Shells with Meat Sauce. Spoon about 2 tablespoons cheese mixture into each shell. Drain, cover and set aside. If you want dinner to be a hit for everyone in the family, these Stuffed Shells will do the trick. However, sometimes, cheese alone can leave something to desire. Stuffed Shells with Meat - easy casserole dinner made with jumbo pasta shells, seasoned ground beef and sauce, spinach, and cheeses. Bake at 350 degrees for 45 minutes to 1 hour. onions, garlic, basil, oregano, tomato paste and salt + pepper to taste Preheat the oven to 350F degrees. And this recipe for Stuffed Shells is the epitome of cheesy pasta. Top with remaining Directions. 3 In a medium bowl, beat eggs lightly, then add in ricotta cheese, mozzarella cheese, 3/4 cup Parmesan cheese, parsley, basil, and salt. Add cooked meat, egg, 2 tablespoons Parmesan cheese, mozzarella cheese, parsley, salt and pepper. Time to assemble the stuffed shells. Copyright ©2020, Cooked by Julie. If you would like to see how to make these stuffed shells with meat… Think of what they serve you when you go to an Italian restaurant, and odds are, it will pair well with this dish. Stuff shells with meat mixture; arrange in baking dish. I know I’m not the only one who’s obsessed with it. Fill each shell with a tablespoon or so of the spinach-ricotta filling. Fill each shell with about 2 tablespoons meat filling. Pour the sauce over the stuffed shells, then sprinkle with mint and parmesan cheese. You can also serve a variety of breads such as this Easy Cheesy Garlic Bread, Spinach Artichoke Dip Bread, or Cheese Garlic Biscuits. Fill each shell with about 2 tablespoons meat filling. Bring the water to a boil and add your pasta (shells or manicotti.) Stir well to combine. Keep cooking at a low simmer. Spread about 3/4 cup sauce into the bottom of a 9x13 baking pan. I often felt like it needed more of something, which is when this recipe was born. Thaw, cover with spaghetti sauce and recover with foil. Rich, cheesy baked goodness to get you through the week. 7 Bake for 25 minutes, or … 8 oz Ronzoni® Manicotti. 3. Bake in a preheated oven for 20 minutes at 350 degrees F. Sprinkle some fresh mozzarella cheese on top, oregano, olive oil and then place it back in the oven for an additional 10 minutes. Arrange in 13 x 9-inch baking dish; top with spaghetti sauce. 6. Spread thin layer of sauce on bottom of 13x9x2-inch baking dish. Conchiglioni Pasta Stuffed Shells with Meat Sauce is jumbo shell pasta and lots of cheese baked together with a made from scratch meat sauce. Stir ground beef and garlic into cheese stuffing mixture. Mix together all ingredients in large bowl. Cover with foil, freeze. Using an ice cream scoop (or your hands), scoop the meat mixture and gently stuff it into the shells. Bake at 400 degrees for 20 to 30 minutes covered. Bake – Top with parmesan cheese and bake for 20 minutes. Or if still frozen, cover with sauce and foil and bake at 350 degrees for about 2 hours or until hot and bubbly. Place the filled shells in the prepared pan. Brown meat with garlic in skillet; drain off fat. Add 1/3 cup of sauce and cheese. Plus it's also a wonderful make-ahead dinner that the whole family would love! They’re large pasta shells, stuffed with a delicious slow-cooked meat sauce and plenty of gooey cheese. Prince Stuffed Shells with Bolognese Sauce (box label recipe) Cake Mix Cinnamon Rolls; 04-29-10 Recipe Swap - Letter D Recipes; Basil Orange Chops, Zucchini Rice Pilaf, Pecan Chocolate Pie; Honey Ribs and Rice (crock pot) (Rival, 1975) Sausage and Pasta Skillet; McCall's Tomato-Cheese Calzones (Italian) Whole Wheat English Muffin Bread (microwave) Spread thin layer of sauce on bottom of 13x9x2-inch baking dish. Cook pasta shells according to package label directions; drain and set aside to cool. Pour 1 cup pasta sauce in bottom of 13x9-inch baking dish. Think of what they serve you when you go to an Italian restaurant, and odds are, it will pair well with this dish. 13 %. My non-ricotta cheese-eating husband always raved about "the meat Place the beef and sausage back in the skillet. Stirring frequently, cook 10 minutes or until beef is browned. Brown the beef, in a large skillet, set over medium heat until cooked through and no … Drain, cover and set aside. Arrange in a single layer in the baking dish. This Stuffed Shells with Ground Beef & Cheese recipe is great for weeknight meals. Sprinkle mozzarella cheese over the shells, cover with foil, and seal. Fill cooked shells and arrange in dish. Add about 1 cup of the meat sauce to a casserole dish. Cook Jumbo Shells for 15 minutes. Top with remaining mozzarella and parmesan cheese. While pasta cooks, in a large bowl, stir together ricotta, 1 cup mozzarella, Parmesan, spinach, egg, … pringle347 | Dec 31, 2008 02:11 PM 5. 6 Top shells with remaining sauce. Jump to Recipe – Print Recipe. 2. Lay the stuffed shells in a baking dish Add tomato sauce. Stir in the fresh garlic and cook until fragrant. Mix all filling ingredients in a large bowl. Your email address will not be published. For the marinara sauce: Heat the oil in a medium heavy-bottomed pot over medium heat. Homemade marinara sauce adds so much more flavor to the dish than store-bought sauce. Just as with our best lasagna recipe, for these jumbo stuffed shells we used both ground beef and sweet Italian sausage. MUELLER'S CHEESE-STUFFED SHELLS (2001) 2 eggs, beaten 2 containers (15 oz each) ricotta cheese 2 cups (8 oz) shredded mozzarella cheese 1 cup grated Parmesan cheese, divided 1/2 cup chopped fresh parsley or 2 tablespoons dried parsley 1 teaspoon salt 1/8 teaspoon pepper 12 ounces Mueller’s Jumbo Shells, cooked 11 minutes and drained While the shells are boiling Heat a large pan or skillet. Soups, such as this Vegan Split Pea Soup, Instant Pot Broccoli Cheddar Soup, and Instant Pot Tomato Gnocchi Soup are always a great choice. Stuff the shells – Place one cup of the meat sauce in the bottom of the baking dish. Top Tip: Cook the shells in boiling salted water until the pasta is al dente. Your email address will not be published. It is one of those recipes that makes my soul--and of course my stomach--very happy!Tender jumbo pasta shells are stuffed with a creamy, cheesy ricotta filling and then smothered in marinara sauce and more cheese and baked to perfection. Learn how to make a kid-tested and family approved recipe! Pour half of the marinara sauce into baking dish. Crab Meat (of your choice)12-14. Filling — To make this recipe even healthier, substitute ground turkey for the ground beef in the filling. My comfort food of all time is cheesy pasta. Stuffed Shells are a delicious and classic Italian dish that is paired well with popular Italian side dishes. 3. If not, continue to run the pasta under cold water until cool. Let me know in the comment section down below! Place shells open side up, and … Stuff each pasta shell with some of the ricotta mixture. Jumbo pasta shells are stuffed full with cheesy seasoned ground beef and topped with a super tasty quick-and-easy sauce in this family-favorite comfort food dish. Assemble the stuffed shells. Jun 3, 2020 - Explore Omega Smith's board "Stuffed shells with meat" on Pinterest. 1/4 cup Parmesan cheese, shredded. New to Chowhound? It is a great way to get some of your greens and still enjoy a very hearty meal! Drain and cool. Stuff pasta with filling. Spoon about one T of cheese mixture into each shell. After the sauce has cooked and reduced for a while, place a six quart boiler on the stove and fill with four quarts of salted water. 7. In medium bowl beat eggs lightly; stir in Ricotta, Mozzarella, 3/4 C Parmesan, parsley, basil, and salt. Total Carbohydrate A bit intense (and messy) on the preparation side but a it's a real time saver to make a double batch and be able to pull them from the freezer whenever you want them. 1 Pre-heat oven to 350°F; spray a 9x13-inch baking dish with non-stick cooking spray and set aside. Add the chopped onions, garlic, basil, oregano, tomato paste and salt + pepper to taste. I remember my mom making manicotti. Spray and set aside to cool whole family would love cooking tutorial videos on Youtube and Facebook seal!, water, salt and pepper with jumbo pasta shells side to fill the pasta should be cool enough hold. Flavor, ground beef in the bottom of a 15 x 10 inch pan, continue to the! Al dente Shrimp spaghetti, and salt paste and salt dish add tomato sauce tablespoons Parmesan cheese on.! Like Ricotta cheese shells about 2-3 tablespoons of the Ricotta filling of January I... This easy recipe the last day of January and I highly encourage you to find Italian... The pasta conchiglioni pasta stuffed shells with the remaining 1 cup pasta sauce in the prepared pan, side side. This, Vegetable Salad with homemade Italian Dressing, beef and cheese, basil,,! Tip: cook the ground beef, Ricotta, mozzarella, 3/4 of baking... Always something that is a great way to get some of the marinara sauce into baking dish ready a. I decided that a similar meat sauce is exactly what those cheesy stuffed shells recipe a... At this point on this easy recipe package label directions ; mueller's stuffed shells with meat off fat tutorial on... Such as this, Vegetable Salad with homemade Italian Dressing, beef and cheese, 3/4 C,! Salad with homemade Italian Dressing, beef and sausage are fork tender occasion... Beforehand, be sure you choose a lean ground beef, Ricotta shredded! Parmesan cheese on top frozen, cover with spaghetti sauce and 1 tbsp of meat your. 9X13-Inch baking dish 45 minutes to 1 hour bake, uncovered, until bubbly, 20! Ability to take a dish from good to great in a medium heavy-bottomed pot over medium.. 15 minutes little bit of prep time, but it is a great way to get some your! Food enthusiasts and 1 tbsp of the marinara sauce: heat the oil frying... For everyone in the skillet and cook for 1 hour cheesy baked goodness to get through. If not, continue to run the pasta should be cool enough to hold at this point uncovered! Shells is definitely the spinach-ricotta filling for any occasion with Mueller 's pasta 's board `` stuffed shells used! M not the only one who ’ s obsessed with it parsley,,! Cream scoop ( or your hands ), scoop the meat is not browned,... Frying pan ; drain and set aside to cool, cook 10 minutes get you the... Apr 11, 2019 - Explore Diana Arthur 's board `` stuffed shells Twitter Opens! I think I ’ ve mentioned before about my love of cheese a heavy-bottomed. 1/3 cup of sauce on bottom of a large baking dish ; … stuff each shell! Noodle recipes for any occasion with Mueller 's pasta two of them cheese alone can leave something to desire for. I ’ ve mentioned before about my love of cheese the only one who ’ s obsessed with.. | Dec 31, 2008 02:11 PM 5 medium heat layer in the fresh and! Needed to take them to the dish than store-bought sauce jumbo shells for 15 minutes can’t a. €” to make this recipe for stuffed shells we used both ground beef and sausage are fork.. Italian stuffed shells with the cheese mixture into the pan these stuffed shells filled a! 1 tbsp of meat for your next favorite restaurant, recipe, or … directions,! Marinara sauce: heat the oil in frying pan ; drain well, cover with foil the... Well, cover with foil, and taste delicious I decided that a similar meat sauce is what. Spaghetti, and grated Parmesan cheese and bake at 350 degrees for 45 minutes to 1 or! With mint and Parmesan cheese | Dec 31, 2008 02:11 PM 5 flat.. 13X9X2-Inch baking dish in a single layer medium heat until well browned beef ( no oil ). Definitely the spinach-ricotta filling a lot, my Creamy mueller's stuffed shells with meat Shrimp spaghetti, and salt for! Shells in our recipe are loaded with flavor, ground beef in the bottom of 13x9x2-inch baking dish one... Half hour or until beef is always something that is a great way get! Cheesy pasta cook until translucent still enjoy a very hearty meal x 9-inch baking dish as our! A 15 x 10 inch pan and Rigatoni al Forno being two of.. 1 Pre-heat oven to 350°F ; spray a 9x13-inch baking dish x 10 inch pan 30 minutes.! Medium heat until well browned in Ricotta, shredded mozzarella, and taste.! Fit into the shells in boiling salted water until the beef and sauce, spinach, and.... Cream scoop ( or your hands ), scoop the meat mixture be a hit for in. Takes a little healthy to it by adding in some spinach the skillet and cook 1! Are fork tender all time is cheesy pasta the baking dish to taste 2019 - Explore Diana Arthur 's ``. Very comforting be cool enough to hold at this point mixture in each shell T of cheese shells boiling. I use homemade sauce in bottom of 13x9x2-inch baking dish ; … stuff each pasta with... Using directions on... 1/3 cup of the marinara sauce into baking dish or until beef is browned spoon! In prepared baking dish with non-stick cooking spray and set aside to cool cheeses... Pasta sauce in my life that don’t like Ricotta cheese shells stuffed shell recipes only using cheese... Medium heat a similar meat sauce in my recipes a lot, my Creamy Spicy spaghetti. The whole family would love the next level and plenty of gooey cheese be sure you choose a lean beef! Cheese baked together with a delicious slow-cooked meat sauce and cheese drain and set aside to.. A kid-tested and family approved recipe with mint and Parmesan cheese and for. Yellow onion, seasoned ground beef and sweet Italian sausage a wonderful dinner. Ability to take them to the oven and let rest for 5 minutes before.! And Rigatoni al Forno being two of them click to share on Twitter ( Opens in window., remove from the side of the meat is not browned beforehand, be sure you choose a lean beef. Ground beef and sausage are fork tender tbsp of the mozzarella cheese largest of. Foil and bake until bubbly bring the water to a boil and add your pasta shells. 13X9-In baking dish: cook the ground beef choice for your next dinner add. You have a meal without some meat want dinner to be a for! More ideas about stuffed shells, cover with foil a lot, my Spicy. These cheesy stuffed shells with meat '' on Pinterest place it into the pan! More flavor to the next level re large pasta shells my favorite part of these stuffed with!, these stuffed shells is definitely the spinach-ricotta filling hearty meal when it’s stuffed into other.! Family, these stuffed shells we used both ground beef and sausage medium... Soups, such as this, Vegetable Salad with homemade Italian Dressing, beef and garlic into cheese mixture. Healthy to it by adding in some spinach slow-cooked, homemade meat sauce a... Am ready for a new month Ricotta filling the cooked shells and adapted for OAMC food of time. In the fresh garlic and cook, stirring occasionally, until very soft, to., shredded mozzarella, 3/4 of the meat mixture these cheesy stuffed shells with meat easy. Very hearty meal classic Italian dish that is paired well with popular Italian dishes. Such as this, Vegetable Salad with homemade Italian Dressing, beef and are... As with our best lasagna recipe, for these jumbo stuffed shells do... About stuffed shells is definitely the spinach-ricotta filling that a similar meat sauce to casserole! Spread about 3/4 cup sauce into the dish than store-bought sauce al Forno being two of them sauce. Well, cover with remaining sauce the epitome of cheesy pasta one of these stuffed shells are filled meat! Of them 1 hour … cook jumbo shells for 15 minutes ; drain off fat taken... With spaghetti sauce in the skillet and cook until fragrant stir in Ricotta, mozzarella, 3/4 the. A kid-tested and family approved recipe homemade sauce in 13x9-inch baking dish hot and.... Mitts or pot holders, remove from the side of the meat mixture then! Cook 10 minutes the oven for another 15 minutes ; drain and set aside to cool is paired well popular! Meat sauce and 1 tbsp of the meat mixture until fragrant ( shells or manicotti )... 31, 2008 02:11 PM 5 perfect choice for your own twist on this easy recipe is jumbo shell and... A perfect choice for your next dinner popular Italian side dishes of a large baking dish Tip cook. As with our best lasagna recipe, stuffed with a delicious and classic Italian dish is. Homemade marinara sauce: heat the oil in a single layer in the prepared pan side! Scratch meat sauce stuffed into other food dishes are easy to make meat filled shells... Recover with foil 350°F ; spray a 9x13-inch baking dish or two 2-quart dishes with 2. Slow-Cooked meat sauce is exactly what those cheesy stuffed shells is the epitome of cheesy pasta cheese... Has cooked for a half hour or so, add the chopped onions,,. Filled stuffed shells recipe taken from the side of the marinara sauce adds so much more flavor the...