I keep them stocked in our pantry for meals like this. Shepherd’s Pie: is it pie? All of my recipes use simple and readily available ingredients. Read more →. Thanks Jessica! Welcome to The Frugal Farm Wife where I share our adventures in saving money, making money, allergy-free eating, and living healthy. Broccoli Shepherds Pie. Cover and set aside until needed. I make mine a little differently. As the beef browns, stir with a spoon and break the meat into smaller pieces. I'd like to receive the free email course. Remember, this is a casserole, not a cake, so don’t be afraid to customize! Cook until translucent. Add the peas and corn to the beef mixture. If you liked this Green Bean Casserole Shepherd’s Pie recipe, leave a rating and a comment below this post! Bring to the boil and cook for 10 minutes until softened. Make-ahead Broccoli and Chicken Pot Pie! More big news, I have officially moved the studio from my apartment to the Midamar office! this link is to an external site that may or may not meet accessibility guidelines. Then just layer the peas and corn over that layer and cover with mashed potatoes. Stir to combine. Cover and set aside until needed. Spread mashed potato on top. While potatoes are cooking, chop onions and carrots; Combine with corn, and broccoli in a second large pan, and cover with turkey stock; Simmer until broccoli and carrots are tender; When broccoli is done, add turkey or chicken; Stir in cheese; Combine 1 cup of milk with corn starch, and then add to broccoli mixture, stirring until thickened Don’t let the recipe dictate. It’s an economical meal that is also freezer-friendly. Add to the sauce and stir to coat all veggies. Turn the oven down to 325 degrees F. Heat the olive oil in a frying pan and saute the onion, garlic, and carrot until soft. Serves 4-6. When potatoes are done, mash with salt and pepper, Pour broccoli/turkey mixture into a greased 9×13 casserole. Spoon filling into prepared ramekins and cover with top pie crust. Your email address will not be published. Boil gently 5... Stir in evaporated milk and potato flakes. 3. Cut up potatoes. Old-Fashioned Cottage Pie is made with ground beef, savory gravy, mashed potatoes, and vegetables. Pour about 1-1/2 cups of the cheese sauce over the veggies (add more sauce if you want your pot pies extra-cheesy). One of my favorite things about fall is casseroles! This homemade Shepherds Pie is filled with seasoned ground beef, peas, carrots, simmered in a delicious gravy and topped with fluffy mashed potatoes. Dina-Marie, My family likes Shepherd's Pie also. Please note: Shepherds pie is traditionally made with ground LAMB, onions, gravy and mashed potato topping. Add veggies to beef, flour and stock. It makes life easier and they are still real mashed potatoes! You will love how easy and convenient this dish is. You can use whatever type of frozen vegetable you prefer. Beef Shepherd’s Pie is a delicious and comforting meal that can be prepared quickly and your family will love it. Old-Fashioned Cottage Pie is made with ground beef, savory gravy, mashed potatoes, and vegetables. The lamb mixture is then topped with a crust of creamy mashed potatoes. Substitute steak sauce for Worcestershire sauce if you don’t have it in your pantry! So yeah. Cook in a preheated 400 degree F oven for 20-25 minutes, or until the potatoes are golden and the filling bubbling up. Step 2: In a large cast iron skillet over medium heat cook the onions, carrots, and celery in the oil. Calorie counting doesn’t have to mean cutting back on taste. October 26, 2020 By Elise Leave a Comment This post may contain affiliate links. Just heat up and enjoy a delicious balanced meal. Shepherds pie with beef is great served with Homemade Cornbread. 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